รายละเอียดงาน
:
- Maintain a professional approach with subordinates and customers
- Oversee and organize kitchen stock and ingredient
- Help Head Chef in creating and initiating new dish
- Hire and train new kitchen employees
- Manage food ordering by keeping records and minimizing waste
- Ensure that the kitchen operates in standard
คุณสมบัติผู้สมัคร :
- At least 30 years - Bachelor's degree in Culinary Arts or related fields - More than 5 years in kitchen operation - Understanding in various cooking method - Strong leadership skill
สนใจสมัครติดต่อ: K. Sirichai M: 065-719-4968 E: [email protected] www.facebook.com/centralretailrecruitment Line ID: crcrecruitment
