Qualifications: Experience in food / retail business. Proficiency in English Excellence skill in computer literature Strong skills in driving results with ability to work in time-limited environment.
Education: Bachelors degree in Finance or Accounting or any related fields.
Experience: Minimum 2 years of experience as an inventory or Cost Accountant. Understanding of GAAP in relation to inventory. Is flexible and able to work as part of a team. Proficient in MS Excel. Oracle experience.